The toastie that turns a ham sandwich into the best part of your day. Melty cheddar, shaved ham and Golden Heat.
Serves: 2 | Prep: 5 min | Cook: 8 min
Ingredients
- 4 slices sourdough or white sandwich bread
- Soft butter, for spreading
- 2 tbsp The Flavorsmith Golden Heat Hot Honey Mustard
- 150 g shaved ham
- 1 cup grated tasty cheddar
- A few pickle slices (optional)
Method
- Butter one side of each slice of bread.
- Turn two slices butter-side down and spread the other side with Golden Heat.
- Layer on half the cheese, the ham, pickles, then the rest of the cheese. Top with the remaining bread, butter-side up.
- Cook in a frying pan over medium-low heat 3–4 minutes each side, pressing down gently, until golden and the cheese has melted.
Chef's tip: Low and slow. Medium-low heat melts the cheese through before the bread burns.